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These ceremonial raw cacao beans from Guatemala are perfect for cacao ceremonies. These beans from FEDECOVERA, a cooperative of small producers in Central America, are organically and sustainably grown in the Alta Verapaz region. Enjoy the rich taste of these 100% pure cacao beans.
- From FEDECOVERA, a cooperative of small producers in Alta Verapaz, Guatemala.
- Organically and sustainably grown, with respect for nature and the community.
- Fermented for 5-6 days in wooden crates, followed by 10-20 days of solar drying.
- Dried to 7.5% moisture, raked several times daily for uniform quality.
- Nutrients: Rich in flavonoids, magnesium, iron, antioxidants, theobromine, fiber, and healthy fats.
- Usage: Consume directly or lightly roast for a milder taste and improved texture.
These beans come from the rich, volcanic soils of Guatemala and grow in the region’s ideal climate. Each bean is full of deep, robust flavors and an exotic aroma. The raw cacao beans are carefully harvested, with respect for nature and local communities. FEDECOVERA is known for its sustainability and fair trade, ensuring direct support to Guatemalan farming families. These unprocessed and unroasted beans retain all their natural nutrients and antioxidants.
Ceremonial Cacao
Ceremonial cacao plays a central role in cacao ceremonies, where it is valued for its ability to open hearts and enlighten the mind. During these rituals, cacao is consumed to establish a deep spiritual connection. Ceremonial cacao beans are perfect for this purpose due to their rich, pure quality and the ancient wisdom they embody. These beans are imbued with spiritual energy, making each ceremony an authentic and powerful experience.
Usage for Ceremonies
Raw cacao beans can be consumed directly, but don’t expect them to taste like pure chocolate. The taste is bitter and strong.
- Light dose: 20 grams for beginners or sensitive users
- Standard dose: 30-40 grams for a deeper experience
- Strong dose: 40 grams or more for more intense ceremonies
Cacao Ceremony for Beginners
- Create a sacred space: Cleanse your environment with sage, Palo Santo, or incense.
- Form a circle: Invite participants to sit in a circle and distribute the cacao drink.
- Set intentions: While everyone holds the cacao drink, encourage each other to blow your intentions into the cacao and activate it with personal prayers or wishes.
- Drink the cacao: Drink the cacao together. Take the time to feel the taste, warmth, and energy of the cacao.
- Activities: Continue the ceremony with meditation, singing, dancing, drumming, or other activities to connect the group and deepen the intentions.
Ingredients
100% ceremonial raw cacao beans from Guatemala.
Packaging Contents
200 grams
About Sacra Cacao
Cacao is more than the basis for chocolate. Sacra Cacao offers products that give everyone access to experience the world of ritual cacao ceremonies. A practice that, until recently, was shrouded in mystery for the western world. At Sacra Cacao, they work closely with cacao farmers from various countries. As a result, wages are fair, the quality of the cacao is top-notch, and we can trace the preparation process from seed to cacao mass.